Lately, I have been in a lunch rut. I was getting sick of soup and salads and was looking for something healthy, easy to make, and something that could easily be altered. This is what I came up with.
Now let me start out by saying, I used to really hate hummus. I don’t know if it was a texture thing or just taste. It is super healthy, and I always wanted to like it. I even made my own a few times, and I didn’t even like that. I was at the super market this week, and I found Garlic, Tomato and Basil Hummus. Tomato basil anything is perfection in my book. Also, I totally fell victim to advertising. It was on sale, it looked delicious, it was on an end cap. So of course, even though I don’t like hummus, I decided to try it.
I brought it home and tried it on some red peppers, and loved it! Now that I knew I liked this particular kind of hummus, I was trying to think of all kinds of ways to use it. With that, It has become the perfect solution to my lunch rut.
I used some wraps that I always have on hand.