This time of year it seems like nothing is easy. Between the Christmas cards, baking cookies, wrapping presents, and the kids so hyper between presents and sugar, it would just be nice to have something that is EASY!
This week’s THIRSTY THURSDAY is just that. Easy! We don’t needed anything else added to our plates, but it is nice to have a special cocktail for this time of year.
There are a lot of recipes for this going around the blogosphere. However, I made mine with ginger ale for a little extra holiday flare and it also helps to not have to make any simple syrup.
Easy Holiday Sangria
1 large Granny Smith apple cored and chopped
1 large Gala or Braeburn or Fuji apple cored and chopped
1 cup fresh cranberries
2 or 3 large sprigs of rosemary
1 bottle of favorite white wine chilled
1 cup chilled ginger ale
Put all the ingredients in a pitcher and put in the fridge to chill. (I told you it was easy).
Once chilled enjoy a glass while you are doing all those things left on your Christmas list!
One comment
mmmm…sangria….